China Bistro Restaurant opens new outlet in Al Barsha

The fast-paced and cordial service, unique ambience and flavours adapted to the Indo-Chinese palate make China Bistro a winning combination.

Where- Al Barsha, Dubai

What cuisine- Indo- Chinese

How much for meal for two – AED 150

Must try- Vegetable Croquettes, Vegetable Konjoneero, Basil Dumplings, Hakka Noodles.

Are you a fan of Manchurians and crispy-fried veggies? Are you always scouting for newer joints serving Indo-Chinese food? Does your dinner feel incomplete without a big bowl of noodles and spring rolls? If you have answered yes to all of these, we have a new, rocking spot added to your list and I can say with experience, revisits are guaranteed!

Following the success of its outposts in Karama and Sharjah, China Bistro franchise has added a new outlet to its kitty located in Al Barsha behind the Mall of Emirates. Pleasantly furnished in pastel green seating with symbolic pictures of Chinese warriors in the background, China Bistro has a unique, relaxed appeal in its décor. The ambience is fresh, contemporary and subtle with a cozy vibe giving it a bistro feel. This uniqueness extends to its menus as well where you can expect to find signature favorites such as crispy potato with lime and chilly, Crispy vegetable Konjeenaro, vegetable croquettes, One pot meals and hot pots savored by the China Bistro patrons across India and UAE.

Also, not to be missed by the health- conscious are Vegetable Basil Dumplings, Stir-Fried Asian greens, vegetable soups and for the indulgent dessert lovers are the dramatic Buddha’s Fu as which invariably every visitor likes to rave about on social media as well as brownie with chocolate sauce. Their honey noodles are a must try. It’s fast-paced and cordial service, unique ambience and flavours adapted to the Indo-Chinese palate make it a winning combination.

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About the Editor
About the Editor
Bandana Jain
Bandana Jain is a seasoned lifestyle and travel journalist for the past two decades. Also a blogger, she loves pursuing modelling as a hobby. She has also ventured into the realms of anchoring and public speaking. When she is not pursuing any of the above, you can find her chilling by the beach or in park with her favourite cup of masala chai. Travelling is her passion, creativity her morale booster and enriching conversations give her the necessary thrust in life.