The newly opened licensed Pan-Indian Restaurant, The Saffron Boutique Opens at The Oaks Ibn Battuta Gate Hotel.
What – The Saffron Boutique
Where- Oaks Ibn Battuta Hotel
Cuisine- Modern Indian
Cost for meal for two- Approx. AED 150Must try- Black Gold Dal Makhani, Coco Lychee Blast, Kacche Aam Ka Panna with Lentil Dumpling.
Stationed within the entrance of the heritage hotel, the Oaks Ibn Battuta Gate Hotel, The Saffron Boutique is set to captivate the hearts with its brilliant multihued interior and outstanding dishes.
With a seating capacity of 65 pax, the space takes you back to India with its classy yet vibrant display of tasteful artwork, a high ceiling roof, a splendid top bar emanating bright hues of saffron colour that is symbolic to the theme and the represent saffron as a rich spice famously used in the Indian kitchens on special occasion. An Indian bell chandelier intermixed with LED loops, dramatic lighting gives the space a rustic feel and a modern outlook.
Along with its elaborated menu with dishes from across India with a Modern & West Meets East touch, The Saffron Boutique pairs the dining experience with Live Sufi music & an in-house chef-curated cocktail menu.
Executive Head Chef Praveen Singh has beautifully crafted an eclectic menu that takes you on a journey through a unique combination of the process & quintessential Indian ingredients selection and cooking techniques. Some of the menu highlights include Kurkure Raw Banana (Banana Crisps with date chutney, Savory Mango, and Tamarind Caviar) , Mango Burst Puchkas (Street Style Pani Puri with Aam Panna Shots with stuffing of Masala Paneer / Chicken), Tandoori Avocado’s (Clay Oven roasted avocado with lemon butter pearls), Masala Chaanch Kebab (Dried nuts and cheese filled pan shared yogurt kebab with masala cotton candy), Caramel Kalakand Pudding & much more.
Pair the dishes with the special curated cocktail menu by the in-house mixologists that includes; The Bengal Tiger, Mumbai Margarita, Pink City, Chola adventure and more.
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